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Recipe Types: Chicken , Fish , Lamb , Shrimp

Recipe Type: Fish

fish-curry-recipe

Fish Curry

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Fish curry is an Indian seafood dish. Fish curry specially cooked the south Indian and Indian coastal areas. Best fish curry recipe is many different names and different styles for cooking. Fish curry is a spicy, sour, tasty texture of fish curry is an awesome look. Everyone likes to eat seafood ...

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fish kormacr

FISH KORMA

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HOW TO MAKE FISH KORMA - 1.Wash and dry the fish. 2.Cut into serving slices. 3.Marinate the pieces with lemon juice and 1/4 tsp salt. Keep aside for 1 hour. 4.Heat oil in a pan. Fry the fish pieces till golden brown. Drain and keep aside. 5.Remove the oil from the pan except about 3 ...

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fish tikka masala

FISH MASALA

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Average Rating: (5 / 5)

HOW TO MAKE FISH MASALA – 1.Soak tamarind in water for 10 mins. Mix well and squeeze the juice alone, set aside. 2.Heat 1 tblspn oil in a pan, add in onion, dry red chilli and coriander seeds, Roast till golden. Remove this to a blender and add in coconut. Add ...

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tandoori fish

FISH TANDOORI

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HOW TO MAKE FISH TANDOORI - 1.Make a fine paste with half of vegetable oil, garlic, coriander, ginger, red chili powder, cumin powder, garam masala, lime juice and zest, and salt. 2.Heat the remaining oil in a pan and add the gram flour, stirring to make a paste, and cook for about ...

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fish curry

FISH VINDALOO

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Average Rating: (2.3 / 5)

For the masala 1.Using a mortar and pestle, grind all of the ingredients together to a fine paste. Drain and reserve any liquid. For the fish 2.Heat the oil in a wok or sauté pan over medium-low heat until shimmering. Add the sliced onion and the chopped cilantro, and fry until the onions ...

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tandoori-mixed-grill

TANDOORI MIXED GRILL

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HOW TO MAKE TANDOORI MIXED GRILL – 1.Place 1 cup (240 mL) of Tandoori marinade in each of two resealable plastic bags, reserving 1/2 cup (120 mL) of the marinade. 2.Place the lamb chops, bone up in one bag. 3.Coat the meat but not the bones. 4.Add chicken drumsticks to the other bag. 5.Toss to ...

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SHRIMP-SAAG

FISH SAAG

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HOW TO MAKE FISH SAAG – 1.Heat a large saucepan on a high heat. Once it is hot add the whole seeds and toast them until they sizzle and crackle. Now add the oil and then add the chopped onions and reduce the heat to low. You can optionally add 1 ...

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1543475803 shrimp bhuna

SHRIMP BHUNA

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HOW TO MAKE SHRIMP BHUNA – 1.Combine the chopped green chilis, garlic, turmeric, paprika, vinegar and salt in a large non-reactive mixing bowl. Add in the shrimp and let it marinate for 10 minutes 2.Preheat a large skillet with oil. Saute the onion until soft and fragrant. Add in the marinated shrimp ...

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d6eddcc0 0fae 44f6 9520 b92535c93201

FISH BHUNA

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HOW TO MAKE FISH BHUNA – 1.Cut fish into bite size pieces, and stir with soy sauce and rice wine, and let sit for 10 minutes or so while you chop veggies. 2.Stir together the sauce in a small bowl and set aside. 3.Drain off the marinade from fish. 4.Lightly beat the egg with ...

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